Our chef has created a 3 course take-out meal for Valentines Day this year. Meals will be cooked ready to re-heat at home. Your meal can be collected, or delivered (free local delivery), between 4pm – 5.30pm on Valentine’s Day.**** Please PRE-ORDER your Valentine’s day meal by Friday 12th February.
“Heat at Home” Valentines Day Menu
3 course meal. $50 per person
Sunday 14th February. Pick up or free local delivery between 4pm – 5.30pm.
Please pre order by Friday 12th February
(705) 652 – 8045
Course 1
Choice of
Winter Green Salad with roasted beets, spiced pumpkin seeds, candied walnuts and a honey-Dijon vinaigrette
Chefs Shrimp Bisque Soup
Course 2
Choice of
Pan Seared AAA Ontario Beef Tenderloin Medallions with Bordelaise Sauce.(heating instructions for preferred doneness will be included)
Chicken Supreme stuffed with sundried tomato, fresh herbs & Reggiano cheese topped with Puttanesca sauce
Mahi Mahi Fillet with Za’atar Roasted Pine Nut & Basil Pesto Crust served with lemon butter sauce
*all entrees are served with maple roasted butternut squash, braised leeks, grilled peppers and herbed smashed mini potatoes*
Course 3
Choice of
Trio of Embellished Chocolate Dipped Strawberries
Lemon Tartlet
French Chocolate Silk Pie
Add a bottle of our house wine from Pillitteri Estates. Red Cabernet Nero or white Gewurztraminer-Riesling for just $20