Every Friday we offer a selection of 4 seafood dishes
All fish dishes include either soup of the day or house salad to start

EXAMPLE of the Fish on Friday menu (regular menu also available)

    • Fish Friday

    • Herb & Bread Crumb Crusted Baked Cod

      $27.00

      Basmati rice
      Fresh current tomatoes

    • Baked Parmesan Crusted Rainbow Trout

      $26.00

      With pickled shallots

      Basmati rice

      Fresh vegetables

    • Grilled Atlantic Salmon

      $26.00

      Topped with a candied lime and ginger glaze

      Basmati rice

      Fresh vegetables

    • Coquille Saint Jacques

      $29.00

      Scallops baked in a leek, Pernod & Asiago cream sauce

      Basmati rice

      Fresh vegetables